Made from 100% Merlot grapes, this is a fruit- driven rosé, which explodes with berry flavors. Clean with balanced mouth feel, closing with crisp acidity.
Great with rice dishes, light salads, white-rinded cheeses.
Best to serve at +8°C.
Red-ruby color, aroma of ripe plum and cherry with a touch of dark chocolate and mocha. Taste is succulent, round with a touch of prune jam.
Good with fried or grilled mushrooms, meatloaf, mild to medium hard cheeses.
Best to serve at +16°C.
Red-ruby color, aroma of ripe black berries is followed by hints of dark chocolate. Taste is well defined, medium-bodied with round tannins.
Recommended with meat roasts and strong – tasting dishes.
Best to serve at +18°C.